HOUDINI

HOUDINI

BUILT/REFITYEAR 2020
YACHTLENGTH 92.00 Ft
NUMBER OFCABINS 4
NUMBER OFGUESTS 8
TOTALCREW 3
RATESFROM $56,000

Maurico G. Meyran - Captain

Captain Mauricio is delighted to have you aboard M/Y Houdini and will work to ensure your clients have the most memorable experience, whether it's personally putting together a bonfire night, diving for lobsters, or bartending. Captain Mauricio and his crew work tirelessly to ensure a successful charter.

Since he was seven years old, Captain Mauricio has been on the water and a participant in many Regattas in Mexico, including consecutive races like the MEXORC. His current hobbies include everything that has to do with yachts, sailing, and golf.

Captain Mauricio has held a Captain's license for over twelve years. With a background of working on eight different yachts, both private and charter focused. With these experiences, Captain Mauricio knows the importance of a well-rounded crew member and how to put together a successful charter program.

Mauricio has captained both owner trips and charters throughout the Florida Keys, Bahamas, and the Caribbean, offering his local knowledge of these cruising grounds and providing all charterers a network of locals to ensure every experience is unique and unforgettable.

His charter successes can be attributed to his enthusiasm to explore with extensive knowledge of the best charter destinations and his obsession with providing his guests a world-class service experience.



















Margarita Fernandez - Mate

Margarita was born and raised in Miami, located on the east coast of Florida. Her passion for the ocean started young. Her main hobby during her younger years was spending her weekends sailing amidst the local sail club at the Miami Yacht Club.

Margarita started working as a deckhand aboard a 121' Benetti to begin her career after being introduced to the yachting industry and the travel-while-you-work lifestyle by a close friend. Since her move into the yachting industry, she has enjoyed years of exploring what the US east coast, southern Caribbean ocean, and the Bahamas have to offer. When not working aboard Houdini, Margarita lives aboard her sailboat, regularly restoring her in preparation for long voyages into the Caribbean. She enjoys bringing positive energy to the work environment and strives to ensure that everyone has a fantastic time while onboard.



Specifications

Type Power Yachts
BuilderMangusta
Year Built2007
Size92.00 Ft
Beam21.7 Feet
Draft3.3 Feet
Guests8

Boat Details

Cabins: 4
Queen: 1
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: 4
Electric Heads: -

Pick Up Locations

Pref. Pick-up: Bahamas
Other Pick-up: Bahamas

Details

Refit: 2020
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

-
Fuel Consumption: -
Cruising Speed: 35
Max Speed: 41 US Gall/Hr

Locations

Winter Area: Bahamas, USA - Florida
Summer Area: Bahamas, USA - Florida

Amenities

Salon Tv/VCR: -
Salon Stereo: -
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: -
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -

Water Sports

Dinghy size: -
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: -
Tube: -
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Day 1
Appetizer
Goat Cheese and Spinach Stuffed Portabella Mushroom caps
 
Entree
Yellowtail/Snapper en Papillon steamed over Fennel with Tomatoes, Capers, Kalamata Olives, Red Onion, Lemon and White wine 
Seasoned Rice
 
Dessert
Coconut-Chocolate Chilled Bars 
 
Dinner
Red Bell Pepper Soup
Homemade Lean Bolognese Sauce with Carrots, Celery, Onion and Tomato & Choice of Pasta
 
Day 2
Appetizer 
Goat Cheese Stuffed Dates Wrapped in Bacon with a Balsamic Glaze
 
Entree
Pan Seared Steak with a Peppercorn Steak House Reduction
Grilled Asparagus
Mashed Potatoes 
 
Dessert
Apple Crisp with Vanilla Ice Cream
 
Dinner
Corn Soup
Rice Paper Summer Wraps with Chicken, Carrots, Lettuce, Avocado and Peppers served with a Peanut Sauce 
 
Day 4
Appetizer
Avocado and Tomato Salad
 
Entree
Coconut Shrimp
Thai Noodles
Sauteed Sugar Snap Peas 
 
Dessert
Chocolate Mousse
 
Dinner 
Taco Night;
Grilled Chopped Chicken, Lettuce, Cabbage, Pineapple, Crispy Thin Onions, Pico De Gallo, Peppers, Refried Beans, Salsa, Crema, White Queso
Roasted Pablanos with Cheese
 
Day 5
Appetizer
Chicken Dumplings and Dipping Sauce with Fresh Ginger 
 
Entree
Miso Glazed Seabass
Mixed Vegetables
Brown Rice 
 
Dessert
Peanut Butter Stuffed Apples
 
Dinner
Avocado Lime Chicken Soup
Homemade Cesar Salad and Grilled Chicken Strips 
 
 
 
 
 For cocktail hour:
 
Charcuterie, Cheese Board
and Bread Platters
 
 Cheese Board (Brie, Smoked aged Gouda, Midnight Moon)
 Charcuterie Board (Soppressata, Prosciutto, Iberico Ham,
 Crudite (Watermelon radish, celery, carrots, cucumber, bell pepper assortments,
chayote, red and golden beets) Tzatziki, hummus, babaganoush, spinach
artichoke dip, Red Bell pepper dip
 Bread Assortment (ciabatta, French baguette, rosemary crostini, parmesan crisp)
 
Passed Appetizers
 
 Shrimp Cocktail w/ shredded lettuce, diced avocado, horseradish cocktail sauce
 Churrasco (chimichurri, jasmine rice, lime zest, in bamboo boats)
 Bacon-wrapped Grilled Maitake w/ rosemary aioli
 Boston Lettuce Wraps w/ chicken, water chestnuts, bamboo shoots, cilantro

No rates details available.


(15 December -30 April)
Bahamas, USA - Florida
(1 May - 14 December)
Bahamas, USA - Florida


Please Contact Us For Availability


No Yatch Insight Available.