SUITE LIFE

SUITE LIFE

BUILT/REFITYEAR 2016
YACHTLENGTH 92.00 Ft
NUMBER OFCABINS 4
NUMBER OFGUESTS 8
TOTALCREW 3
RATESFROM $35,500

Captain Roy has spent his entire life on the water working in the maritime industry, from building boats to captaining yachts and racing sailboats. Roy was born and raised on the East coast, where he gained his love of sailing from his Dad going up and down the Hudson River. Roy then felt the pull of the West coast and decided to attend University of Washington, where he earned an Electrical Engineering degree. He spent his early career working in corporate America, but quickly decided being on the water and providing guests memorable experiences was his calling. After getting his 100 ton license, the now Captain Roy, started his own successful whale watching business in the San Juan islands, of the Pacific Northwest.. He then expanded the business to include a marine adventure camp and Inn also in the San Juan islands. On a trip with friends, Roy and his family were introduced to the Virgin Islands many years ago, and it was love at first sight. Within a year, Captain Roy and his young family moved to the Virgin Islands and he focused on providing guests day charters throughout the 60+ islands and cays of the Virgin Islands. Based on much encouragement and feedback from many of his guests, Captain Roy and his partner Ann launched Suite Life Yachting onboard a 92' luxury motor yacht. Captain Roy holds his U.S. Coast Guard 200 ton captain's license and is pleased to take you safely yachting throughout the Virgin lslands. As a resident of the Virgin Islands for almost 20 years, Roy is able to provide a truly "local" experience from introducing guests to many of the infamous locals to the treasured "off the grid" destinations few know about. Welcome Aboard!

Chef Nick Ryan has spent much of his career traveling across the country. Having a passion for Culinary Arts and the love for boats and fishing. Nick received his Culinary Arts Management degree in 2008. In 2015 Nick adventured out of restaurants and on to the water. He now holds his USCG Master Captain’s license/ STCW.

​Nick is very diverse with his cooking styles. He started his career studying under Chefs in Chicago and then took on culinary opportunities in Arizona, California, D.C. and South Carolina.

​After managing and consulting for restaurants in Hilton Head, SC, Nick decided to take a culinary break, and began guiding fishing charters in the low country. Nick still spends his summers fishing and showing tourist around the waters of Hilton Head Island.

​Nick is excited to be a permanent resident of St. John, U.S. Virgin Islands, and looks forward to sharing his passion and skills in the kitchen and on the water with visitors and locals of Americas Paradise.

***Crew has been fully vaccinated for COVID-19****







Specifications

Type Power Yachts
BuilderTarrab Yachts
Year Built1998
Size92.00 Ft
Beam22 Feet
Draft6 Feet
Guests8

Boat Details

Cabins: 4
Queen: 3
Single Cabins: 1
Showers: 4
Wash Basins: 5
Heads: -
Electric Heads: 5

Pick Up Locations

Pref. Pick-up: YHG, STT
Other Pick-up: Crown Bay

Details

Refit: 2016
Helipad: No
Jacuzzi: Yes
A/C: Full

Engine Details

2 Caterpillars 3412's and 2 Northern Light Generators
Fuel Consumption: -
Cruising Speed: -
Max Speed: -

Locations

Winter Area: Caribbean Virgin Islands
Summer Area: Caribbean Virgin Islands

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: 50
# CD's: Yes
Camcorder: -
Books: Yes
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: YES
Special Diets: Yes
Kosher: Yes
BBQ: Yes
# Dine In: Yes
Minimum Age: WATER SAFE
Generator: YES
Inverter: NO
Voltages: 12/110
Water Maker: YES
Water Cap: 1000 GPD
Ice Maker: Yes
Sailing Instructions: NO
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Yes
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: YES
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: -
Windscoops: -

Water Sports

Dinghy size: 15'
Dinghy hp: 75hp
Dinghy # pax: 8
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: -
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: -
Kayaks 1 Pax: 2
Kayaks (2 Pax): No
Floating Mats: 2
Swim Platform: Yes
Boarding Ladder (Loc/Type): Yes
Sailing Dinghy: NO
Beach Games: Yes
Fishing Gear: No
Gear Type: N/A
Rods: N/A

Breakfast

 

Breakfast with coffee, assorted juices and fruits

French Toast with Brie and Strawberries 

Corned Beef and Hash topped with poached Egg

Omelets with assorted toppings and Hashed Browns

Southern Biscuits and Gravy

Eggs Benedict and Fresh Fruit

Continental Breakfast 

Quiche Florentine

Lunch

Chicken Curry Quinoa Salad

Fish tacos with Red Rice

Blackeyed Pea Pea Cake with Citrus Aioli over Mixed Greens

Cheeseburgers with all the fixings and Truffle Parmesan Fries

BLT Avocado Wrap with Chipotle Aioli and cold Potato Salad

Roasted Beef Sliders with Asian Peanut Slaw

Mahi Rueben with Roasted Potato Wedges


 

Hors D’oevres

Crab Cakes with Cajun Remoulade

Tuna Tataki with Sweetened Cilantro Soy Sauce

Assorted Cheeses and Meats

Baked Shrimp Dip and Crispy Tortillas

Roasted Red Pepper Hummus

Tuna Poke Tacos

Pineapple Chicken Satay


 

Entree
 

Grilled Beef Tenderloin with Hunters Sauce, garlic mashed Potatoes and grilled Vegetable

Bourbon glazed Pork Tenderloin with Spinach stuffed Portabellas and Roasted Potatoes

Grilled Mahi over Basmati Rice, Sautéed Vegetables and Coconut Red Curry

Pan Seared Local Catch, Mushroom Risotto topped with Lemon Caper Butter

Truffle Gnocchi with Grilled Chicken and roasted vegetables 

Grilled Lobster Tail, Cilantro Lime Butter, Roasted Brussels and Sweet Potato Purée

Dessert

Apple Caramel Strudel

Mango Pineapple Fosters

Key Lime Pie

Bourbon Creme Brûlée 

Peach Crumble

Flourless Chocolate Cake Mango Coulis

2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax
Summer 2021 $35,500 $36,500 $37,500 $38,500 $39,500 $40,500 $41,500
Winter 2021 to 2022 $39,500 $40,500 $41,500 $42,500 $43,500 $44,500 $45,500
Summer 2022 $39,500 $40,500 $41,500 $42,500 $43,500 $44,500 $45,500
Winter 2022 to 2023 $42,600 $43,600 $44,600 $45,600 $46,600 $47,600 $48,600
GENERAL NOTES:
MINIMUM NIGHTS: 4 nights


BVI visitation and entry requires guests to provide proof of Covid vaccination, valid passports, incremental 10% surcharge payment on Charter Rate and permissible passage from the BVI government for The Yacht, Suite Life into BVI territorial waters.



SLEEP-ABOARD: Yacht does not offer sleep-aboard rate nor discount for late arrivals.


CHRISTMAS/NEW YEARS:
Christmas 2020: 1-8 guests $49,900
New Years 2021/2022 1-8 guests @ $55,500

****S P E C I A L O F F E R S****

CHILD DISCOUNT:
$250 off for each child age 12 and under at time of charter (not booking date).
Maximum 4 children discounts per charter with 2 paying adults.
If less than 7 night charter discount is prorated accordingly.

.
MCA Compliant
All Inclusive.Cruising Permit: Paid by ClientLicenses: Paid by Client

(15 December -30 April)
Caribbean Virgin Islands
(1 May - 14 December)
Caribbean Virgin Islands


Available:
Hold/Option:
Booked:
Unavailable:

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