SEA WINGS II

SEA WINGS II

BUILT/REFITYEAR 2018
YACHTLENGTH 62.00 Ft
NUMBER OFCABINS 4
NUMBER OFGUESTS 8
TOTALCREW 3
RATESFROM $30,000

CAPTAIN SCOTT CINCOTTA

USCG 100 TON/Sailing and Towing endorsed with STCW 95 | PADI Certified

Captain Scott grew up in Huntington Beach, California. His childhood revolved around the ocean; surfing, waterskiing, diving, camping and traveling to Mexico with his family.. It's easy to see, adventure is in his blood. From a young age Scott had a vision for his life. He envisioned a life of freedom and saw the wide, open sea as his platform for that vision. After living in Costa Rica for a study abroad program, Scott attended Long Beach State, graduating with a BA in Geography. While at Long Beach State, he took a basic sailing course that changed the course of his life and sparked a passion within him.. Scott went on to pursue sailing by obtaining his Merchant Mariner's License. This launched his career as a professional boat Captain. Since then, Scott has sailed over 25K nautical miles throughout the waters of North America, Central America, Hawaii, The Mediterranean and The Caribbean.

However, Scott's real passion lies in orchestrating the perfect holiday for his guests. During his time off the water, he is the Owner/Operator of "Kia Vida", an adventure travel tour company. Scott has a knack for combing adventure with luxury. Traveling as much as he has, Scott has gained a refined palette for food and drink. If you are lucky, you may get treated to his delicious seafood paella, but definitely make sure you ask for his infamous MARGARITA!

It is guaranteed that you will feel safe, secure and treated like royalty while aboard any charter that Scott is Captaining. He has mastered the art of effortless service and leads his crew with positive motivation and inspiration. Captain Scott takes special pride in imparting his knowledge and love of the sea with his guests. He hopes to meet you soon.


CHEF CHRISTIAN DOLYE AND FIRST MATE JESSIE SULLIVAN

Hailing from sailing-centric Annapolis, Maryland, Christian's origins are in the maritime community. It was here that she fell in love with the beach, tall ships and the ocean. Making her way down the coast, she studied psychology at UNCW and following graduating in 2006, it was a cheap one-way ticket and the dream of being an "island girl" that brought her to St. John, Virgin Islands. It was in the Virgin Islands that Christian fell in love with and learned to respect the beauty of sailing. Her passion for hospitality, food, health and wellness is what eventually brought her to study holistic culinary nutrition at Bauman College in Berkeley, California. Once becoming a certified natural chef Christian worked with private clients, top restaurants in Virgin Islands, and crewed on Luxury catamarans/motor yachts. Her excellent team work and positive attitude has rewarded her the opportunity to work along side a number of talented chefs and charter crews. There is no stopping Christian from continuing her education in the culinary/charter world.

Jesse's upbringing in the temperate climate of Southern California provided him with lots of time outdoors, where he spent the days of his youth surfing, camping and exploring his passion for working on cars and airplanes. After years of working in the construction eld, Jesse picked up and moved to the Virgin Islands in 2016, seeking new adventures and to pursue his ambitions to someday work as a yacht captain. Jesse's learned technical expertise helped him to quickly become the maintenance manager for a feet of 12 sailing and power charter yachts based in the VI. An added perk of this job was the invaluable opportunity for Jesse to join on several deliveries and long passages at sea, completing over 3000nm in the past year alone. Jesse's experience, fun personality and intimate knowledge of vessel systems makes him a valuable asset to any charter yacht crew.

Jesse's mechanical skills and Christian's culinary hospitality make for a charter power team. They met and quickly became friends when first introduced on a fight to Fort Lauderdale. Both were assigned to help deliver a brand new Lagoon 52 safely to the Virgin Islands. After two weeks of sharing their similar love for the ocean, traveling, & future goals, the couple became inseparable. Together they have racked up a number of nautical miles on deliveries from Annapolis,MD and down the Caribbean chain, while checking off adventures from their lengthy bucket list. The equal passion for water, fun, hard work, positive energy and eagerness to learn makes them an excellent addition to any crew team.







Specifications

Type Catamaran
BuilderLagoon
Year Built2018
Size62.00 Ft
Beam33 Feet
Draft5 Feet
Guests8

Boat Details

Cabins: 4
Queen: 4
Single Cabins: 1
Showers: 4
Wash Basins: 4
Heads: 4
Electric Heads: 4

Pick Up Locations

Pref. Pick-up: USVI
Other Pick-up: PR

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

2 / Volvo / D3-150 Engine HP150
Fuel Consumption: 6
Cruising Speed: 8.5 knots
Max Speed: 12 knots US Gall/Hr

Locations

Winter Area: Caribbean Virgin Islands, Caribbean Leewards
Summer Area: New England

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: Yes
Books: Yes
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: -
Special Diets: Yes
Kosher: Yes
BBQ: Yes
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Yes
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: Transom Please
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: Yes

Water Sports

Dinghy size: Ocean Master Deluxe 460 Grey with
Dinghy hp: Honda Engine BF 60HP
Dinghy # pax: 10
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): Yes
Sailing Dinghy: -
Beach Games: Yes
Fishing Gear: Yes
Gear Type: -
Rods: -

Breakfast

Filet Mignon Asparagus Eggs Benedict Smothered in Homemade Zesty Hollandaise 

Smoked Salmon Avocado on Fresh Baked Seed Bread

Herb Spinach Crustless Quiche, Chia Seed Fruit Parfait

Open Face Homemade Buttermilk Biscuits with Walnut Pesto, Over Easy Eggs & Lobster

Always Served with, Fresh Espresso, Steamy Lattes, Caribbean Juices and Herbal Teas.

 

Lunch

Maryland Girl Style Crab Cakes over Arugula

Shaved Roast Beef, Caramelized Onions, Fresh Greens, Homemade Fig Jam, & Brie all on Sourdough

Seared Sesame Crusted Ahi Tuna Tacos with Srirachi Aioli & Toasted Peanuts

Spicy Asian Chicken Salad over Spinach

Joined with the Captain Cocktails of the Day

 

Appetizers

Warmed Caramelized Onion & Gruyere Dip with Warm Baquette

Steamed Mussels with Thai Green Curry Broth

Baked Burrata in Tomato Sauce & Crostinis

Ahi Tuna Poke with Crunchy Nuts

Sunset Toast with Moët

 

Entree

Steak Au Poivre with Cognac Peppercorn Sauce

Paired with Stags' Leap, Cabernet Sauvignon

 

Pan Seared Scallops on a bed of Roasted Butternut Puree & Shiitake Mushrooms

 Paired with Cloudy Bay, Marlborough, Sauvignon Blanc

 

Fresh Caribbean Lobster Tails, Herb Garlic Dipping Butter & Broccolini

Paired with Jordan, Chardonnay

 

Lemon Peppered Salmon, Orzo, & Browned Brussel Sprouts

Paired with Patz and Hall, Sonaoma Pinto Nior

 

Dessers

Grilled Peaches with Ricotta & Balsamic Glaze

Beignets Dusted with Powdered Sugar

Blueberry Peach Tart with a Vanilla Glaze

Boatmade Almond Joy

Layered Vanilla Wafer Key Lime Pie

2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax
N N N N N N N N

(15 December -30 April)
Caribbean Virgin Islands, Caribbean Leewards
(1 May - 14 December)
New England


Please Contact Us For Availability


No Yatch Insight Available.