SEA DRAGON

SEA DRAGON

BUILT/REFITYEAR 2017
YACHTLENGTH 50.00 Ft
NUMBER OFCABINS 3
NUMBER OFGUESTS 6
TOTALCREW 2
RATESFROM $17,000

MEET YOUR CREW 2020/21 SEASON

Captain John Nichols

John is a USCG certified captain with a passion for all things boating. Growing up on Martha’s Vineyard, John has years of experience navigating the water. John has been an avid fisherman for years, and you’ll find that he’s traveled all over the world to pursue this hobby.

John has traveled to dozens of countries on various backpacking and fishing adventures, seeking the most exotic and remote places to satisfy his travel bug. He has traveled through Rajasthan India, spent months living in Cambodia, trekked the mountains of Peru, and even learned to skydive in Australia. He’ll tell you himself though, nothing compared to his trip through the San Blas Islands when he fell in love with sailing.

John has spent over 7 summer seasons bartending on the popular vacation island, Martha’s Vineyard. Between his impressive drink making skills, extensive knowledge of the water, and great attitude, you’re sure to have a memorable and fun vacation with John as your captain.

Chef Julia Early

Julia’s spirit for cooking stems from growing up in a large family that frequently bonded over a delicious, home cooked meal. A foodie herself, she loves to create and prepare meals with fresh local ingredients. Julia has spent several seasons bartending on Martha’s Vineyard, creating the most refreshing cocktails for long days after the beach, or giving amazing wine recommendations.

A former group fitness Spinning instructor, Julia loves to stay active. She frequently enjoys snorkeling through the water, finding long hikes to go on, and practicing yoga. Julia is also an enthusiastic world-traveler who has lived in the culture-rich city of Madrid, island-hopped through the Philippines, spent months in Cambodia, and visited over a dozen other countries in between.

Julia’s love for warm weather and the ocean is unwavering. With her hospitality experience and adventurous spirit, she is capable of perfectly tailoring a vacation to all individual tastes.

John and Julia met after both living on the island of Martha’s Vineyard and instantly made an amazing team. They both share a love for the outdoors, and constantly seek adventure. However, they will both say the constant highlight of all their travels is the people they meet along the way. Both John and Julia enjoy creating new friendships and seeing how others live their lives and create their own happiness.

**Captain John and chef Julia are both fully vaccinated**







Specifications

Type Catamaran
BuilderFOUNTAINE PAJOT
Year Built2017
Size50.00 Ft
Beam28 Feet
Draft4.8 Feet
Guests6

Boat Details

Cabins: 3
Queen: 3
Single Cabins: 1
Showers: 4
Wash Basins: 3
Heads: 3
Electric Heads: 3

Pick Up Locations

Pref. Pick-up: Crown Bay Marina, STT, USVI
Other Pick-up: Red Hook/YHG, STT - West End,

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -

Locations

Winter Area: Caribbean Virgin Islands
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
# Dine In: 8
Minimum Age: Water Safe
Generator: Yes
Inverter: Yes
Voltages: -
Water Maker: Yes
Water Cap: -
Ice Maker: -
Sailing Instructions: No
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: Aft Sugar Scoops
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: -
Windscoops: -

Water Sports

Dinghy size: 15'
Dinghy hp: 15HP
Dinghy # pax: 8
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: No
Kayaks 1 Pax: -
Kayaks (2 Pax): No
Floating Mats: Yes
Swim Platform: Aft
Boarding Ladder (Loc/Type): Aft
Sailing Dinghy: No
Beach Games: Yes
Fishing Gear: Yes
Gear Type: Light Tackle
Rods: 2

Breakfast

Avocado toast topped with a fried egg, feta cheese, and sriracha served with roasted potatoes 

Fresh blueberry pancakes served with a heaping side of bacon

Breakfast scramble with soft-boiled eggs, sweet potato, black beans, sliced avocado and spinach, topped with cilantro and cotija cheese

Chia seed bowl topped granola and fresh fruit

Smoked salmon breakfast sandwich on a fresh bagel with cream cheese, tomatoes, red onions and capers

Eggs cooked any way served with sausage, home fries and toast

Lunch

Pulled pork sliders with crunchy cabbage slaw

Shrimp rice bowl with edamame, avocado, cucumber, carrots, cabbage and sriracha aioli

Homemade black bean veggie burgers served with sweet potato fries

Assorted flatbreads (margherita, buffalo chicken, fig and prosciutto) 

Grilled fresh-catch fish tacos topped with slaw and cilantro aioli

Grilled peach salad with grilled chicken

Snack

Charcuterie board with assorted meats and cheeses

Mahi mahi ceviche cured in lime juice with coconut, purple onion, and tomatoes

Assorted mezze board with homemade hummus, veggies, pita, cheeses, and tzatziki dip

Caprese skewers with a balsamic drizzle

Baked apricot brie pastry 

Smoked salmon crostini with dill and capers

Dinner

Parmesan herb baked mahi mahi with roasted asparagus

Grilled flank steak with chimichurri and creamy mashed potatoes

Traditional chicken piccata over spaghetti 

Oven braised short ribs over cheddar polenta

Creamy roasted tomato chicken gnocchi

Garlic butter steak served with broccolini and parmesan potato wedges

Dessert

Blueberry shortcakes

Flourless chocolate cake with chocolate ganache 

Tiramisu

Raspberry Mille-Feuille

Pistachio cannoli cups

Creamy vanilla pana cotta with fresh fruit

2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
Summer 2021 $17,000 $17,000 $17,500 $17,500 $18,000
Winter 2021 to 2022 $17,000 $17,000 $17,500 $17,500 $18,000
Summer 2022 $17,000 $17,000 $17,500 $17,500 $18,000
Winter 2022 to 2023 $17,000 $17,000 $17,500 $17,500 $18,000

● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● 2021/2022 HOLIDAY RATES:

CHRISTMAS: Standard charter rates. Must end no later than Dec 26th
NEW YEARS: Flat Rate $21,000 Must begin no sooner than Dec 27th

MCA Compliant
All Inclusive.Cruising Permit: Paid by ClientLicenses: Paid by Client

(15 December -30 April)
Caribbean Virgin Islands
(1 May - 14 December)
Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards


Available:
Hold/Option:
Booked:
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