PURELYBLU

PURELYBLU

BUILT/REFITYEAR 2020
YACHTLENGTH 50.00 Ft
NUMBER OFCABINS 4
NUMBER OFGUESTS 8
TOTALCREW 2
RATESFROM $25,000

Captain John Garza

QUALIFICATIONS
USCG 100 Ton Captain
Professional Photographer & Videographer
Freediver
PAFI Divemaster

Captain John, a long-time environmentalist, wishes to create a sense of compassion towards the ocean by infusing his passion for diving and marine exploration with images of the sea's unique beauty. John's photography has graced the covers of many well-respected magazines, advertisements, and eco-advocacy campaigns. As an avid Free Diver, Scuba Diver, and Professional Photographer, he strives to educate people about the environments of our oceans through creative outlets.

Through his next endeavor as the captain of Purely Blu, his goal is to change the way people view and interact with sharks and marine wildlife while inspiring others through his life aboard Purely Blu.


Chef Hannah Patten
QUALIFICATIONS
Chief Stew
Cuisine Specialist
Founder of Hülya Swim
Freediver
PADI Divemaster
Yoga Instructor
Photographer & Videographer

In addition to her day job as our Chief Stew Hannah is also the founder of Hülya Swim, an eco-friendly swimwear line. Four years ago, she quickly grew tired of the overwhelming amount of plastic in the oceans and waterways. This inspired her to create a bikini line that includes recycled plastics from the ocean. The Hülya collection is inspired by Hannah's experiences with the ocean. It's integral, therefore, to choose fabric that will not pollute the ocean.

From island to island, day to night, breakfast to lunch, lunch to dinner, and cocktails into the wee hours, not only will Hannah act as your guide, but she will also act as your personal chef who can expertly prepare local, sustainable seafood. Through all of her efforts aboard Purley Blu, an eco-tourism yacht whose mission is to "Dream, Discover, Sustain”, Hannah hopes to inspire and educate guests on how to not only live their own personal life sustainably but be good patrons to the planet and ocean.


Coral (The Golden Retriever/Comfort Companion

Coral is a product of theSoutheastern Guide Dog program – an organization committed to training guide dogs for people with visual impairments. However, after she was born with a visual defect of her own, Coral was deemed a non-working dog and was adopted out to Hannah, as a playmate and friend. She now proudly serves as our sailing yacht’s mascot.
Coral is a dream dog. She just has a thirst for knowledge and is continually learning new tricks. Her favorite activity is to go for rides on the boat and to go for swims in the ocean with John and Hannah. Coral loves swimming in the ocean water, and she even catches conch
and lobster with her mouth.

<b>Crew fully vaccinated<b/>

Specifications

Type Catamaran
BuilderLagoon
Year Built2020
Size50.00 Ft
Beam27 Feet
Draft5 Feet
Guests8

Boat Details

Cabins: 4
Queen: 3
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: 4
Electric Heads: 4

Pick Up Locations

Pref. Pick-up: Nanny Cay, BVI
Other Pick-up: Inquire

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

2 x Yanmar 4JH80
Fuel Consumption: -
Cruising Speed: 8 knots
Max Speed: 14 knots US Gall/Hr

Locations

Winter Area: Bahamas
Summer Area: Bahamas

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.
# of Videos: -
# DVDs/Movies: Yes
# CD's: Streaming
Camcorder: Yes
Books: Yes
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
# Dine In: -
Minimum Age: -
Generator: 20kw
Inverter: Yes
Voltages: -
Water Maker: Yes
Water Cap: 250 gallons
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Yes
Hairdryers: No
# Port Hatches: Many
Guests Smokes: Tramsom Please
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: No
Windscoops: -

Water Sports

Dinghy size: 11ft
Dinghy hp: 20hp
Dinghy # pax: 6
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: 1
Kayaks 1 Pax: -
Kayaks (2 Pax): No
Floating Mats: No
Swim Platform: Yes
Boarding Ladder (Loc/Type): Yes
Sailing Dinghy: -
Beach Games: Yes
Fishing Gear: No
Gear Type: -
Rods: -

Scuba Diving Details

Crew License Resort Course Full Course
Master - -
Divers 6 Tanks 10 BCs 6 Regulators - Dive Lights -
Air Compressor Onboard Wet Suits - Weight Sets - Dives/wk 6 Night Dives -
General Diving Info
3 dives included per certified diver

Diving group number depends on certified divers experience.
Diving Costs information
3 dives per week included for certified divers - charters 6 nights or more.

Additional dives $50 per dive per person.

John and Hannah are PADI Dive Masters
2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax
Winter 2022 to 2023 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000
Summer 2023 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000
Winter 2023 to 2024 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000
*6 Night Minimum*
Boat Requires 48hr Turns

Bahamian Tax Fee:
ALL RATES ARE PLUS 14% Tax (Not Commissionable)

3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take starboard forward queen cabin.

HOLIDAYS:
2022

Christmas Flat Rate $30,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022

Please Inquire for 2023 Holiday Rates



HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person

***3 lunches and 4 dinners ashore at client expense***




LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)

***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.



SLEEP ABOARD:
$2,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
MCA Compliant
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat

(15 December -30 April)
Bahamas
(1 May - 14 December)
Bahamas


Available:
Hold/Option:
Booked:
Unavailable:

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No Yatch Insight Available.