1-954-271-3005

PAREAKI

BUILT/REFIT YEAR 2019
YACHT LENGTH 80.00 Ft
NUMBER OF CABINS 4
NUMBER OF GUESTS 10
TOTAL CREW 4
RATES FROM €28,500
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Pareaki Motor Yacht Summer 2020 Discounts!

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E-Presentation on Pareaki Motor Yacht

Crew Profile Specifications Sample Menu Rates Calendar

Captain Lambros Kefalas

Born in 1978 in Athens , captain Lambros holds a Yacht Master License as well as many of relative seaman’s certificates ( Personal survival Techniques, Proficiency in Survival craft and rescue boats, lifesaving and firefighting, First Aid and many others. He started his career in 1994 in various motor yachts such as M/y Zeus 45m, M/y Oceanos 50m, M/Y Jaan 42m, My/y Oneiro 53m etc. Lambros goal is to ensure a memorable experience for his guests while prioritizing safety, he firmly believes that a yacht should be a sanctuary of luxury, adventure, and relaxation, where every guest feels welcomed. Under his leadership, you can trust that your journey will be smooth, enjoyable, and truly exceptional. He speaks Greek, English and Czech

Deckhand Andreas Tsonis

Andreas embarked on his yachting journey in 2021 as sailing boats technician and winter maintenance for numerous yachts. With a childhood spent between city beaches, and sea life, Andreas developed a love for adventure and an appreciation for hard work. He holds a sailing diploma and along with his positivity and high energy he is an asset to the team of Pareaki! Andreas is also helpful with the watersports where he will happily keep you motivated.





Specifications
Type:
Power Yachts
Builder:
Posillipo
Year Built:
2003
Size:
80.00 Ft
Beam:
20 Feet
Draft:
8 Feet
Guests:
10
Boat Details
Cabins:
4
King:
2
Double Cabins:
2
Twin Cabins:
2
Details
Refit:
2019
Jacuzzi:
No
A/C:
Full
Engine Details

2 x 1799 MTU 16V 2000
KOHLER 27 KW
Generator consumption 200 LT/24 HR

Fuel Consumption:
500
Cruising Speed:
25 knots
Max Speed:
30 knots US Gall/Hr
Locations
Summer Area:
Greece
# DVDs/Movies:
YES
Books:
YES
Board Games:
Yes
Stabilizers:
No
Ice Maker:
Yes
Internet Access:
Onboard WIFI
Gay Charters:
Inq
Crew Smokes:
Inq
Other Amenities:

TV/DVD saloon, Generator, , Water maker, Onboard Wi-Fi internet access, Full A/C,Books, Board Games, Satellite TV, Ice maker

Dinghy size:
ob
Dinghy hp:
40hp
Water Skis Adult:
Yes
Water Skis Kids:
Yes
Jet Skis:
Yes
SU Paddle Boards:
2
Snorkel Gear:
Yes
Tube:
Yes
Wake Board:
Yes
Sea Bob:
Yes
Sea Scooter:
No
Other Toys:

Tender with an 40hp ob, Ringo, Jet Ski, Water Ski, Seabob, SUP, 2 Canoe, Wakeboard, Water Ski for Children, Snorkelling equipment, 2 Electric scooters

BREAKFAST

 

Milk – Variety of teas – Coffees

Fresh orange juice – Fresh fruit juice

 

Fresh fruits

Greek yogurt

Cereals

Bread – Butter Croissant – Chocolate Croissant – Biscuits – Traditional crackers

Fried eggs – Scrambled or Poached – Omelet

Variety of sausages – Bacon – Ham and Turkey – Greek cheeses

 

Homemade marmalades – thyme, pine, fir honey

 

 

 

LUNCH /DINNER

 

Tomato balls with sundried tomatoes

Beef carpaccio with capers and olives

Youvetsi(Greek stew made with beef or lamb and orzo cooked in a tasty tomato-based sauce)

Banoffee

 

Cycladic fava with caramelized onions (yellow split pea puree)

Dakos(Cretan salad)

Salmon fillet sauté with Asian dressing

Chocolate mousse

 

Prawns in kataifi pastry with homemade mayonnaise

Octopus salad

Lobster pasta

Profiterole

 

Beetroot carpaccio with caramelized walnuts and mint

Cherry tomatoes with mozzarella di bufala and basil

Rib-eye with baby potatoes and grilled vegetables

Halva with tangerine and chocolate (Greek traditional semolina pudding)

 

Fresh mussels steamed with wine

Horiatiki salad (traditional Greek salad)

Scallops with spinach and parmesan sauce

Lemon mousse

 

Salmon tartare

Baby tomatoes with mizithra (Greek white cheese), baby spinach and apricots

Sole fish rolls with salmon

Cheesecake with white chocolate and Savoyard

 

Gazpacho soup in a shot

Fish roe salad with cuttlefish ink

Prawn salad with baby spinach and orange

Sea bream fillet stuffed with fennel and wine sauce

Tiramisu

 

Prawn mille feuille, mushrooms and white wine

Tuna tartare with mango and truffle sauce

Langoustines with black tagliatelle and bisque sauce

 

No rates details available.


(15 December -30 April)
(1 May - 14 December)
Greece


Available:
Hold/Option:
Booked:
Unavailable:

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