OUI CHERIE

OUI CHERIE

BUILT/REFITYEAR 2017
YACHTLENGTH 52.00 Ft
NUMBER OFCABINS 3
NUMBER OFGUESTS 6
TOTALCREW 2
RATESFROM $18,000

Captain CORRAI

Raised in the affectionally sung about “Sweet Home Alabama,” Corrai was cultivated in an environment of southern hospitality and a love for the outdoors. He studied those arts that glean the greatest insight into the human condition, Philosophy with a double in Psychology, and his background there has been an enriching factor in connecting to those around him while leading a safe and memorably articulated adventure at sea.

Creativity and problem solving are his passions and these can be witnessed in his conduct from designing renaissance flavoured maps of local waters, developing his own board game, surprising island patrons with honkey-tonk piano tunes on nights out, and culminating in his ability to tailor a personalized and unforgettable charter.


Qualifications:
Master 100 Tons
Aux Sail
Assistance Towing
AEC
STCW
PADI Rescue Diver


Chef MARTYNA

Born in Poland, Martyna grew up studying the fine arts and pursuing adventure across the European Continent. She then uprooted herself for Canada where she worked and managed her father's dive shop, leading successful trips as far as Caribbean waters. Her experience as a dive instructor landed her in the Bahamas thereafter where she was able to fill every role that could be asked of her. From dive master, engineer, cook, and first mate she earned herself the well deserved nickname across the fleet as "Wonder Woman."

In her free time she can be found free-diving to impressive depths, hauling back a spearfishing bounty that would earn a nod of respect from Neptune himself, and keeping her online, 5-star reviewed photography shop well stocked with new works of art.


Qualifications:
Yachtmaster Offshore, commercially endorsed
STCW
Certificate of Proficiency in Radio, GMDSS
PADI IDC Staff Instructor #344403
SpecialitiesRescue, Nitrox, Deep, Navigation,Wreck, Dry Suit, Night, UW Naturalist,Tec 45, Sidemount, Reef Rescue
SCUBA PRO and MARES Equipment Technician
Underwater Photographer


<b>Crew Are Vaccinated<b/>






Specifications

Type Catamaran
BuilderLagoon
Year Built2017
Size52.00 Ft
Beam29 Feet
Draft5 Feet
Guests6

Boat Details

Cabins: 3
Queen: 3
Single Cabins: 1
Showers: 4
Wash Basins: 4
Heads: 4
Electric Heads: 4

Pick Up Locations

Pref. Pick-up: Contact Clearing House
Other Pick-up: -

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

Dual Yanmar 80 HP Onan 21.5kw Bow Thruster
Fuel Consumption: 3
Cruising Speed: 8
Max Speed: 12 US Gall/Hr

Locations

Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Wifi is available in USVI waters and International waters. Download speeds in foreign countries are not equal to the speeds in the USA.
# of Videos: -
# DVDs/Movies: Cloud
# CD's: Bluetooth
Camcorder: Yes
Books: Yes
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes
Special Diets: Yes
Kosher: Yes
BBQ: Yes
# Dine In: Sal
Minimum Age: -
Generator: Onan 21.5kw
Inverter: Yes
Voltages: 110v
Water Maker: Yes
Water Cap: unlimited
Ice Maker: Yes
Sailing Instructions: 1
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Yes
Hairdryers: Yes
# Port Hatches: lots
Guests Smokes: on stern
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: No

Water Sports

Dinghy size: 14' Highfield
Dinghy hp: 40
Dinghy # pax: 8 pax
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: No
Wave Runners: No
Kneeboard: -
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): No
Floating Mats: Yes
Swim Platform: -
Boarding Ladder (Loc/Type): Yes
Sailing Dinghy: 1
Beach Games: Yes
Fishing Gear: Yes
Gear Type: 2 Trawling, 2 Casting, 2 Fly
Rods: 6

Scuba Diving Details

Crew License Resort Course Full Course
Instructor - -
Divers 6 Tanks 6 BCs 6 Regulators - Dive Lights 2
Air Compressor Onboard Wet Suits - Weight Sets 6 Dives/wk 6 per week Night Dives -
General Diving Info
Martyna is a dive instructor.
Diving Costs information
3 dives per week included for certified divers - charters 6 nights or more.Online course required before charter commences.

Additional dives $25 per dive per person.

DSD Course $150
Open water Referral $350

Martyna Sample Menu

 

BREAKFAST

Eggs Benedict / Florentine / Fruit Salad

Crapes  - Ricotta Cheese and Blueberries / Chocolate and Strawberries / Peaches and Cream

Homemade Cheddar and Chive Biscuits / Breakfast Sausage / Eggs to Order

Quiche with Spinach and Feta / Homemade Breakfast Potatoes 

French Toast with Berries / Peppercorn Bacon

Huevos Rancheros with Homemade Black Bean Paste / Avocado / Fried Tomato

 

LUNCH

Lemon Garlic Mussels in White Wine Sauce / Artisan White Cheddar Garlic Bread / Mixed Greens and Avocado Salad

Carnes Asada Tacos / Fresh Guacamole / Black Bean Rice

Fish Cakes with Home made Fries / Tartar Sauce / Mushed Peas

Pasta Carbonara / Roasted Asparagus and Mushrooms / Garlic Bread

Indian Butter Chicken / Basmati Rice / Homemade Nann Bread

Lobster Rolls / Tomato Bisque

Grilled Flank Steak and Blue Cheese Salad

 

APPETIZERS

Ceviche Salad

Mushroom Pate with Homemade Bread

Baked Spinach Dip

Lobster Crostini

Mini Pizzas

Cheese and Meat Plater

Spring Rolls

 

DINNER

Mixed Greens Salad

Bone-In Lamb Chops / Roasted Purple Potatoes and Brussel Sprouts / Sautéed Mushroom and Onions

 

Avocado Salad

Seared Tuna with Rice Noodles / Sesame Oil Yellow Squash

 

Maple Roasted Mushroom and Carrot Salad

Pulled Pork / Mashed Sweet Potatoes  / Red Cabbage Vinaigrette Slaw

 

Zucchini Noodle Caprese Salad

Grilled Chicken Breast with Lemon Sauce / Spinach and Garlic Risotto / Roasted Mushrooms

 

Cesar Salad

Pan Seared Steak with Rosemary and Garlic / Scalloped Potatoes / Roasted Broccoli

 

Greek Salad

Greek Pork Tenderloin Kabobs / Homemade Hummus and Tzatzyki / Pita Bread and  Basmati Rice/ Lemon and Sesame Fried Zucchini

 

Peach Mozzarella Basil and Prosciutto Salad

Paella with Shrimp and Mussels

 

DESSERTS

Chocolate Lava Cake 

Japanese Cheesecake with Strawberry Sauce

Caramel Apple Pie with Homemade Ice Cream

Tiramisu

Blondies

Key Lime Pie

Flan Cake

2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
Winter 2021 to 2022 $21,500 $22,250 $25,500 $25,500 $26,000
Summer 2022 $21,500 $22,250 $25,500 $25,500 $26,000
Winter 2022 to 2023 $21,500 $22,250 $25,500 $25,500 $26,000
Summer 2023 $21,500 $22,250 $25,500 $25,500 $26,000
Cruising Permits, Fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all locations.
$250 per person custom fees to be paid to Charter Caribe prior to the charter.


*6 Night Minimum*
Boat Requires 48hr Turns


HOLIDAYS:
2021
Christmas Flat Rate $31,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2021
New Years Flat Rate $33,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2021
2022
Christmas Flat Rate $31,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $33,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022


HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person

***3 lunches and 4 dinners ashore at client expense*** 

***Does not combine with child discounts***



CHILD DISCOUNT: Discount Applied First
$250 off for each child age 15 and under. 
***Does not combine with half board options***

***Age is based on the charter date NOT the date of booking***

***Max discount - 4 children***



LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)

***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.



SLEEP ABOARD:
$1,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
Rate $18,000 plus all expenses
Includes: Captain, Linens/towels, Dishes, Flatware, Cooking Utensils/Cookware, Toys

Not Included: Fuel, Water, Customs/Immigrations, Food/Liquor/Ice, Mooring/Dock Fees, *Diving, Gratuity

*Diving can be arranged
Provisioning services can be arranged
MCA Compliant
All Inclusive.Cruising Permit: Paid by ClientLicenses: Paid by Client

(15 December -30 April)
Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
(1 May - 14 December)
Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards


Available:
Hold/Option:
Booked:
Unavailable:

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This was a trip of a lifetime!  Best Vacation We have ever had!!!

I cannot begin to express our gratitude to you and Kerry for putting this fantastic adventure together for us.
Both Captain Missy and Captain Travis went above and beyond to make me feel safe with my food allergies. Added bonus they took all gluten and pork-related items off of the catamaran to ensure there was no cross-contamination.
All of the food was amazing!
We have referred you guys to many of our friends. Missy and Travis made us feel like family.
We look forward to booking another trip with H2O Luxury Yachts very soon! (February 2020)

Again, thank you so much 🌮

Thank you,