Breakfast

Everyday coffee, tea, juice, sorted pastry bread or baked goods and fruit platter

Spinach parmesan cheese and ham omelet  served with side mushrooms and fruit stack

Avocado toasts with Bacon tomato and feta cheese served with  scrambled eggs and overnight oats

Ham and cheese French crepe with fruit salad side, toppings granola and honey

Baked hash brown potatoes egg cups topped bacon cheddar parsley yogurt parfait

Shakshuka poached eggs on tomato sauce topped with feta cheese served with sausage and pita bread 

French Toasts with Syrup and berries cream cheese Turkey slidders

Lunch

 Tropical Coconut milk ceviche, catch of the day fish with crispy chips 

Lamb or beef bell peppers brochettes with greek salad and tzatziki

Fish tacos with pickled cabbage cotija cheese black bean salad side

Lime and garlic grilled chicken served with lentil sprouts and tomatoes salad with flax seeds vinaigrette sauce 

Mexican seasoned shrimp cocktail with cucumber, tomatoes, radish and avocado, sour cream and nachos aside

Seared Ahi tuna Poke Bowl rice or quinoa base with mango chutney flavor

Crab cakes over salad of the season and tartar sauce

Appetizers

Tomato fresh mozzarella basil Bruschetta 

Brie and bacon or brie and apricot marmalade canapés

Cheese and Charcuterie board with fruits and nuts

Hummus dip with mini pita bread

Veggie spring rolls

Grilled sausages with garlic bread

Dinner 

Baked Provencal catch of de day fish with baked potatoes garnished with arugula and Cherrie tomatoes

Pesto creamy Risotto garnished with pistachio and basil optional shrimp smoked/ salmon or prosciutto VG grilled zucchini

Roast beef served with German style potato salad and green peas 

Caribbean chicken curry with coconut pineapple and chickpeas served with jasmine rice

BBQ slow cooked Pulled Pork served with crunchy couscous

Teriyaki sauce veggies  optional meat (beef/ shrimp/ chicken) rice noodles sesame and ginger

Steak served with Pico de Gallo sauce and parmesan baked Brussels sprouts 

Dessert

Cocoa Dark Brownie with chocolate chips and vanilla ice cream

Passion fruit mousse with garnished with chocolate

Banana cardamom sorbet with crunch almond praline 

Fruit of the season crumble (pineapple coconut mango) with vanilla ice cream

Lemon Tartelette 

Cocoa dry fruit and nuts, healthy chocolate truffles with fresh strawberry