Nowhere
Nowhere
BUILT/REFITYEAR
Continuous
YACHTLENGTH
50.00 Ft
NUMBER OFCABINS
6
NUMBER OFGUESTS
9
TOTALCREW
2
RATESFROM
$15,365
Crew schedules are subject to change. We will reconfirm your crew 30 days before arrival.
Ruben Trejo
Ruben hails from Ambergris Caye, one of Belize’s key tourism destinations. He’s been involved in the tourism industry his entire life, working as a master scuba diver and fisherman for nearly 20 years. He owns his own business specializing in private dives, snorkeling, and all types of fishing (reef, spear, and deep sea). Ruben brings a wealth of experience to the BSV family, working as one of the company’s main captains for the past six years. In addition to his captain duties, you’ll find Ruben leading his guests on snorkel and dive adventures as well. And, when he’s not on charter, Ruben remains actively involved in all aspects of Belize tourism, serving as a director for the Belize Tourism Industry Association (BTIA) and a Tour Guide Director for the Tour Guide Association in San Pedro.
Maresha Reid
Hailing from the island of Ambergris Caye, Maresha has achieved many accolades in her 15 years working in the restaurant and hospitality industry, primarily from her own restaurant 'Pirate's Treasure', which she opened at just 21 years old! Known as the "Spitfire of the Kitchen", Maresha has won various awards in local culinary competitions and achieved 2nd place in the Belize Tourism Board's "Taste of Belize" nationwide competition in 2016, going up against chefs from some of the most critically acclaimed restaurants in the country. Her Chef's Table concept sees her cooking 3 course meals from scratch for up to 18 people at a time in a theatre style setting.
Her passion is being on the beach, cooking and making meals look like works of art.
Ruben Trejo
Ruben hails from Ambergris Caye, one of Belize’s key tourism destinations. He’s been involved in the tourism industry his entire life, working as a master scuba diver and fisherman for nearly 20 years. He owns his own business specializing in private dives, snorkeling, and all types of fishing (reef, spear, and deep sea). Ruben brings a wealth of experience to the BSV family, working as one of the company’s main captains for the past six years. In addition to his captain duties, you’ll find Ruben leading his guests on snorkel and dive adventures as well. And, when he’s not on charter, Ruben remains actively involved in all aspects of Belize tourism, serving as a director for the Belize Tourism Industry Association (BTIA) and a Tour Guide Director for the Tour Guide Association in San Pedro.
Maresha Reid
Hailing from the island of Ambergris Caye, Maresha has achieved many accolades in her 15 years working in the restaurant and hospitality industry, primarily from her own restaurant 'Pirate's Treasure', which she opened at just 21 years old! Known as the "Spitfire of the Kitchen", Maresha has won various awards in local culinary competitions and achieved 2nd place in the Belize Tourism Board's "Taste of Belize" nationwide competition in 2016, going up against chefs from some of the most critically acclaimed restaurants in the country. Her Chef's Table concept sees her cooking 3 course meals from scratch for up to 18 people at a time in a theatre style setting.
Her passion is being on the beach, cooking and making meals look like works of art.
Specifications
Type | Catamaran |
---|---|
Builder | Fountaine Pajot |
Year Built | 2015 |
Size | 50.00 Ft |
Beam | 26 Feet |
Draft | 4.1 Feet |
Guests | 9 |
Boat Details
Cabins: | 6 |
Queen: | 5 |
Single Cabins: | 1 |
Showers: | 8 |
Wash Basins: | 6 |
Heads: | - |
Electric Heads: | 6 |
Pick Up Locations
Pref. Pick-up: | Belize City |
Other Pick-up: | San Pedro, Caye Caulker, Plac |
Details
Refit: | Continuous |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Engine Details
2x 75hp Generator & Air-Conditioning | |
Fuel Consumption: | - |
Cruising Speed: | 8 kts |
Max Speed: | 12 kts US Gall/Hr |
Locations
Winter Area: | Belize |
Summer Area: | Belize |
Amenities
Salon Tv/VCR: | No |
Salon Stereo: | Yes |
Sat Tv: | VHF & Cellular Phone 2 x GPS/Chartplotter, Auto-Pilot, Wind Instrument |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | Sirius Sat |
Camcorder: | - |
Books: | - |
Board Games: | - |
Sun Awning: | - |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | Yes |
Special Diets: | Yes |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | - |
Minimum Age: | - |
Generator: | Yes |
Inverter: | - |
Voltages: | 110V |
Water Maker: | Yes |
Water Cap: | 185 gal |
Ice Maker: | - |
Sailing Instructions: | - |
Internet Access: | Onboard WIFI |
Gay Charters: | Yes |
Nude: | Inq |
Hairdryers: | No |
# Port Hatches: | - |
Guests Smokes: | On Deck Only |
Crew Smokes: | Inq |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | - |
Children Ok: | Yes |
Hammock: | - |
Windscoops: | - |
Water Sports
Dinghy size: | 12ft |
Dinghy hp: | 15 HP |
Dinghy # pax: | 10 |
Water Skis Adult: | - |
Water Skis Kids: | - |
Jet Skis: | - |
Wave Runners: | - |
Kneeboard: | - |
Windsurfer: | - |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | - |
Wake Board: | Yes |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | 2 |
Floating Mats: | - |
Swim Platform: | Yes |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | trolling and spinning |
Rods: | - |
2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax | 9 Pax | |
---|---|---|---|---|---|---|---|---|
Summer 2023 | $15,365 | $16,415 | $17,465 | $18,515 | $19,565 | $20,615 | $21,665 | $22,715 |
Winter 2023 to 2024 | $21,665 | $21,665 | $21,665 | $21,665 | $21,665 | $21,665 | $21,665 | $22,715 |
Summer 2024 | $18,550 | $18,550 | $18,550 | $19,600 | $20,650 | $21,700 | $22,750 | $23,800 |
Winter 2024 to 2025 | $25,025 | $25,025 | $25,025 | $25,025 | $25,025 | $25,025 | $25,025 | $26,075 |
All-Inclusive *Private Road Transfer from the Belize International Airport (BZE) to the Cucumber Beach Marina and back *A dedicated crew of Captain and Chef/First Mate *Air-conditioned Queen Cabins with en suite bathroom/shower *All meals, including Breakfast, Lunch, Canapés, Dinner, and Dessert *Open Ship's Bar, including Beers, Rum Cocktails, and Wine with dinner (Argentinian & Chilean wines - one bottle of wine for every two guests per day) *Equipment for fishing, kayaking, paddleboarding, and snorkeling (Excludes crew gratuity and off-boat activities such as restaurant dining, scuba diving, specialty fishing, or spa treatments.) Notes *Summer | January 6th - December 18th (MinLOS 4 Nights) *Winter | December 19th - January 5th (MinLOS 7 Nights) *Nightly Rates are in US Dollars and subject to 10% tax. *Drop off / Pick up in Placencia, Placencia Peninsula incurs a relocation fee of US$700.00. *Drop off / Pick up in San Pedro, Ambergris Caye incurs a relocation fee of US$500.00. Our standard check-in time is noon, and our check-out time is 11 AM. |
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Inquire for Captain Only Rates | ||||||||
N/A | ||||||||
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat |
(15 December -30 April)
Belize
(1 May - 14 December)
Belize Nov 2023 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
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No Yatch Insight Available.

