NEMO SY
NEMO SY
BUILT/REFITYEAR
2015/2016
YACHTLENGTH
50.00 Ft
NUMBER OFCABINS
4
NUMBER OFGUESTS
6
TOTALCREW
2
RATESFROM
$12,000
CAPTAIN NEIL COLLIER:
Neil is very knowledgeable and very nice. He inspires confidence, which makes him an excellent teacher and great fun to be around. Neil grew up in Birmingham. As a teenager, he was already competent at sailing many types of boats, from Hobie Cats to yachts. He was also an accomplished football player. But his greatest determination was success as a RAF fighter pilot. He spent a lot of time as a RAF cadet, flying gliders, small airplanes and honing a natural facility for mechanics and engineering. His eventual pursuit of sailing qualifications was coincidentally inspired by a RAF cadet adventure training week aboard a yacht.
Neil graduated university with a degree in mechanical engineering. From there he built and ran a very successful design and manufacturing company. But after 20 years ashore he could no longer resist the lure of the sea. In 2014 Neil achieved his Ocean Yachtmaster and established a reputation for excellence and integrity teaching sailing as a RYA cruising instructor and charter skipper. He loves to involve everyone in the enjoyment of sailing and the unique peace and excitement that can be found at sea.
Neil has mentored teenage students, counseled on a telephone helpline, and taught English as a second language. His endearing charm and easy going demeanor make him very approachable and unintimidating. “Aboard NEMO we have an interactive charter style,” says Neil. “We encourage a hands-on approach with sailing and watersports. I especially enjoy teaching beginners. During a holiday guests are relaxed and receptive, plus there is no pressure for certificates and deadlines. It is very rewarding to see guests’ excitement as they improve their knowledge, even if they are already experienced sailors! Per glowing testimonials, guests wholeheartedly agree!
CAPTAIN/CHEF SAMANTHA BURROUGH:
Samantha Burrough, affectionately called Sam, is truly a citizen of the planet. Her father was a RAF fighter pilot and growing up on bases in the UK, Germany and Belgium offered many privileged experiences. Sam had ponies and competed in dressage, show-jumping and cross-country. In Germany, fabulous skiing, just out the back door, consumed her weekends. Most of all, living abroad instilled a love of international travel.
Sam was super excited about a future working in Europe and studied German, Spanish and politics at Bradford University where she earned a BA Hons. Despite training to do simultaneous translation, she applied her language skills in the global IT industry. For the next 20 years, she was living the dream in Italy, Spain, Germany, Singapore, Australia and the US. It was in San Francisco, sailing around the bay, that first inspired a career change. She obtained US sailing qualifications, then her Yachtmaster in the Caribbean.
Sam speaks fluent English, German, and conversational Spanish. She also has an impressive repertoire of Italian food words. Because, it was Italy that ignited her passion for cooking. She took a one-month cordon bleu cookery course and was then whisked off to work in the Italian alps. In a word, “fabulous”! As the Chef aboard NEMO, Sam brings a range of cooking styles and flavors to the table, including Italian. Her menu has repeatedly earned her rave guest reviews, such as “seriously delicious”, for her Roasted Mahi Mahi with Feta & Herb Crumble. Guests also admire her endless energy, attentive caring, and most delightful sense of humor. Aboard NEMO, prepare to eat, drink and be merry!
Crew Interview with Neil & Sam: https://www.youtube.com/watch?v=22_c0JHiKMY
Neil is very knowledgeable and very nice. He inspires confidence, which makes him an excellent teacher and great fun to be around. Neil grew up in Birmingham. As a teenager, he was already competent at sailing many types of boats, from Hobie Cats to yachts. He was also an accomplished football player. But his greatest determination was success as a RAF fighter pilot. He spent a lot of time as a RAF cadet, flying gliders, small airplanes and honing a natural facility for mechanics and engineering. His eventual pursuit of sailing qualifications was coincidentally inspired by a RAF cadet adventure training week aboard a yacht.
Neil graduated university with a degree in mechanical engineering. From there he built and ran a very successful design and manufacturing company. But after 20 years ashore he could no longer resist the lure of the sea. In 2014 Neil achieved his Ocean Yachtmaster and established a reputation for excellence and integrity teaching sailing as a RYA cruising instructor and charter skipper. He loves to involve everyone in the enjoyment of sailing and the unique peace and excitement that can be found at sea.
Neil has mentored teenage students, counseled on a telephone helpline, and taught English as a second language. His endearing charm and easy going demeanor make him very approachable and unintimidating. “Aboard NEMO we have an interactive charter style,” says Neil. “We encourage a hands-on approach with sailing and watersports. I especially enjoy teaching beginners. During a holiday guests are relaxed and receptive, plus there is no pressure for certificates and deadlines. It is very rewarding to see guests’ excitement as they improve their knowledge, even if they are already experienced sailors! Per glowing testimonials, guests wholeheartedly agree!
CAPTAIN/CHEF SAMANTHA BURROUGH:
Samantha Burrough, affectionately called Sam, is truly a citizen of the planet. Her father was a RAF fighter pilot and growing up on bases in the UK, Germany and Belgium offered many privileged experiences. Sam had ponies and competed in dressage, show-jumping and cross-country. In Germany, fabulous skiing, just out the back door, consumed her weekends. Most of all, living abroad instilled a love of international travel.
Sam was super excited about a future working in Europe and studied German, Spanish and politics at Bradford University where she earned a BA Hons. Despite training to do simultaneous translation, she applied her language skills in the global IT industry. For the next 20 years, she was living the dream in Italy, Spain, Germany, Singapore, Australia and the US. It was in San Francisco, sailing around the bay, that first inspired a career change. She obtained US sailing qualifications, then her Yachtmaster in the Caribbean.
Sam speaks fluent English, German, and conversational Spanish. She also has an impressive repertoire of Italian food words. Because, it was Italy that ignited her passion for cooking. She took a one-month cordon bleu cookery course and was then whisked off to work in the Italian alps. In a word, “fabulous”! As the Chef aboard NEMO, Sam brings a range of cooking styles and flavors to the table, including Italian. Her menu has repeatedly earned her rave guest reviews, such as “seriously delicious”, for her Roasted Mahi Mahi with Feta & Herb Crumble. Guests also admire her endless energy, attentive caring, and most delightful sense of humor. Aboard NEMO, prepare to eat, drink and be merry!
Crew Interview with Neil & Sam: https://www.youtube.com/watch?v=22_c0JHiKMY

Specifications
Type | Sailing Yachts |
---|---|
Builder | Dufour |
Year Built | 2003 |
Size | 50.00 Ft |
Beam | 13 Feet |
Draft | 6 Feet |
Guests | 6 |
Boat Details
Cabins: | 4 |
Queen: | 4 |
Single Cabins: | 1 |
Showers: | 4 |
Wash Basins: | 4 |
Heads: | 4 |
Electric Heads: | - |
Pick Up Locations
Pref. Pick-up: | St. Georges GND |
Other Pick-up: | St. Vincent Blue Lagoon |
Details
Refit: | 2015/2016 |
Helipad: | No |
Jacuzzi: | No |
A/C: | At Dock |
Engine Details
110 Volvo Penta | |
Fuel Consumption: | 1 |
Cruising Speed: | 7 knots |
Max Speed: | 9.5 knots US Gall/Hr |
Locations
Winter Area: | Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards |
Summer Area: | Caribbean Windwards |
Amenities
Salon Tv/VCR: | No |
Salon Stereo: | Yes |
Sat Tv: | - |
# of Videos: | - |
# DVDs/Movies: | 200 movies |
# CD's: | iPODs full |
Camcorder: | Yes |
Books: | Many |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | - |
Special Diets: | Inq |
Kosher: | No |
BBQ: | Yes |
# Dine In: | Yes |
Minimum Age: | 5 years & can swim |
Generator: | No |
Inverter: | Yes - 230V |
Voltages: | 230V / 12 V |
Water Maker: | - |
Water Cap: | - |
Ice Maker: | No |
Sailing Instructions: | - |
Internet Access: | None-Hot Spots |
Gay Charters: | Yes |
Nude: | No |
Hairdryers: | No |
# Port Hatches: | 29 |
Guests Smokes: | Yes / Back of yacht / downwind |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | Yes |
Windscoops: | Yes |
Water Sports
Dinghy size: | A/B / 10 Ft |
Dinghy hp: | 18 hp engine |
Dinghy # pax: | 5 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | 8 |
Tube: | 8 |
Scurfer: | No |
Wake Board: | No |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | 1 |
Floating Mats: | - |
Swim Platform: | Yes |
Boarding Ladder (Loc/Type): | Yes – drop down |
Sailing Dinghy: | - |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling & Hand line |
Rods: | 2 |
We use the freshest ingredients available to us on the islands and will often pop into markets as we island hop to pick up local fresh vegetables and fruits.
Breakfast
Every day we will offer a variety of the following:
- Tea or Freshly Ground Coffee
- Fruit Juices & Fresh Fruit
- Natural Yoghurt with Island Honey
- A selection of Cereals and Mueslis
- Freshly baked Banana Bread
- Fresh Bread or Toast
- Granola, Yoghurt, Berry & Passion Fruit Parfait
- Pancakes with Maple Syrup
- Muffins or Bagels with Marmalades
- Eggs made many ways…Scrambled, Poached, Baked, Omelette or Mini Stratas
Snacks
- Biscuits, Snack Bars, Brownies, Cakes and Fruit
Lunch
We will be serving yummy dishes. Examples of our lunch menu are:
- Salad Olivieh (Persian Chicken Salad) with Green Salad and Pitta Bread
- Le Migliori Polpette Di Tonno (Tuna Meatballs) with Spaghetti
- Ciabatta or Pitta sandwiches with a selection of delicious meat and cheeses
- A delicious Salad Niçoise
- Tortilla Española with Green Salad
- Rigatoni with Sweet Tomatoes, Aubergine, and Mozzarella
- Spinach & Bacon, Vegetarian or Gluten-free Quiche served with Potato & Green Salad
- Pasta alla Siciliana
Dinners Aboard
Dinners aboard are a social and delicious affair. Examples of our dinner menu are:
- Tuna Bakes followed by Cheese and Charcuterie Platter with Salads, Fresh Breads & Crackers
- Homemade Hummus with Baked Pita Chips followed by Chicken and Vegetable BBQ Skewers with Herbed Feta Dressing and Sides
- Buttery Corn-on-the-Cob followed by BBQ Pork Ribs with Homemade BBQ Sauce, Stuffed Christophines, Tomato Salad & Green Beans
- Mango Chutney Cheese Ball followed by Tasty Thai Green Prawn Curry with Baby Bok Choy and Cashews
- Rum Glazed Baked Camembert served with Sliced Apples and Fresh Bread, followed by Grilled Jerk Chicken with homemade Coleslaw, Green Salad and New Potatoes
- Italian Soldiers followed by Roasted Mahi Mahi with Feta & Herb Crumble, Creamy Mashed Potatoes and Courgette & Tomato Tian and a dessert of Caribbean Tiramisu









2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | ||||
---|---|---|---|---|---|---|---|---|
Winter 2020 to 2021 | $12,000 | $12,500 | $13,000 | $13,500 | $14,000 | |||
Summer 2021 | $12,000 | $12,500 | $13,000 | $13,500 | $14,000 | |||
Winter 2021 to 2022 | $12,000 | $13,000 | $14,000 | $15,000 | $16,000 | |||
Christmas Week: $15,400 New Years Week: $16,100 All rates are for 7 nights, 8 days. To prorate these rates: For 6 nights divide weekly rate by 7 and multiply by 6 For 5 nights or less divide weekly rate by 6 then multiply by number of nights. Rates quoted are all inclusive. On a week-long charter, 2 dinners to be taken ashore at guest's expense, so guests can have the opportunity to experience local bars, restaurants and beach barbecues - the crew will guide guests about the many options available. PER CABIN CHARTERS AVAILABLE: 1 Pax = $3650 2 Pax = $5650 (one cabin) Delivery fees - return trips: SXM to Antigua - $1,000 SXM to BVI - $1,500 SXM to Grenadines - $2,500 St Vincent / Union to St Lucia - $250 Grenada to St Vincent / Union - $500 Grenada to St Lucia - $750 Grenada to Martinique - $1,000 Please inquire for delivery fees to other islands |
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MCA Compliant | ||||||||
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat |
(15 December -30 April)
Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
(1 May - 14 December)
Caribbean Windwards Jan 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Feb 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||||
Mar 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Apr 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
May 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Jun 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
Jul 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Aug 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Sep 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
Oct 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Nov 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
Dec 2021 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Nemo SY is a meticulously maintained sailing monohull with a truly delightful crew! Do you want to learn how to sail?
Maybe you want to rent just a cabin on a trip? Nemo SY offers trips through most islands of the Caribbean at different times of the year.

