LIR

LIR

BUILT/REFITYEAR 2014
YACHTLENGTH 67.00 Ft
NUMBER OFCABINS 4
NUMBER OFGUESTS 8
TOTALCREW 3
RATESFROM €27,500

Toby Wood is your captain:
Toby grew up by the harbour in Ramsgate, UK, and has been on the water virtually all of his life, with his father almost as passionate about sailing as Toby. We are really fortunate in having such an experienced and highly qualified Captain on board Lir.

Toby started his charter career in 2015 on Lir’s sister yacht and since then, with us throughout, he has worked hard to gain qualifications from Advanced Powerboat Instructor to RYA Yachtmaster, adding to his prior excellent record in dinghy racing.

He has now completed six Trans-Atlantic crossings with two of them as Captain of Lir and three as Captain of our sister-yacht. Toby genuinely enjoys sharing his enthusiasm and teaching guests more about sailing and water sport with everyone on board, whilst ensuring your safety and full enjoyment of the charter experience with Lir.


Thomas van der Giessen - chef
Thomas is a French/Dutch national, with an insatiable passion for fine cuisine and yachting combined. Professionally trained he enjoys creating delectable menus with European and Asian flair. Using fresh and locally sourced ingredients where possible, he amazes his guests with stunning plates of unforgettable meals. At 26 years of age, he is a keen and enthusiastic individual with an undeniable love for cooking, sailing, active sports, and travel.

Katarzyna Lewińska ~ Stewardess
Growing up in Poland Katie spent a lot of time on the water sailing around the beautiful Masurian lakes with her family, so being on the water is one of her favourite places to be. Having worked in customer facing hospitality environments since 2015 where she started in an event organisation she has continued in similar roles until joining the charter industry. Katie takes great pride in ensuring her guests are well looked after and relaxed. She is a certified open water diver and absolutely loves all things water sport, including windsurfing, wakeboarding, paddleboarding and snorkelling.






Specifications

Type Catamaran
BuilderFountaine-Pajot
Year Built2014
Size67.00 Ft
Beam31 Feet
Draft5 Feet
Guests8

Boat Details

Cabins: 4
Queen: 3
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: 4
Electric Heads: -

Pick Up Locations

Pref. Pick-up: Naples, Italy
Other Pick-up: -

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

2 x 150hp Volvo Penta engines Cumins 17KW Genset
Fuel Consumption: 12
Cruising Speed: 8
Max Speed: 12 US Gall/Hr

Locations

Winter Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Summer Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Inmarsat C
Navtex
Garmin AIS VHF + touch screen plotter.
KVIH V3 sat comms. with Wi Fi connection
Navilec Ultimate boat control by a central wireless computer
# of Videos: -
# DVDs/Movies: +1000
# CD's: -
Camcorder: Yes
Books: -
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
# Dine In: -
Minimum Age: N/A
Generator: Cumins 17kw
Inverter: -
Voltages: 220v / 5kw converter
Water Maker: Yes
Water Cap: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: No
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: Stern step only
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: Yes
Hammock: Yes
Windscoops: -

Water Sports

Dinghy size: 13 feet
Dinghy hp: 50
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: -
Wave Runners: -
Kneeboard: No
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: Light trolling
Rods: 4

Scuba Diving Details

Crew License Resort Course Full Course
Master N/A N/A
Divers - Tanks 8 BCs 4 Regulators - Dive Lights -
Air Compressor Onboard Wet Suits 4 Weight Sets - Dives/wk 1 per day/ Night Dives -
General Diving Info
LIR has 4 full sets of dive gear.
1 dive per day with maximum 5 dives per week.
Diving Costs information
Diving included for certified divers

MENU SAMPLE
By Thomas van der GIESSEN,
Sole Chef

DAY 1 Cesar Salad Orange Carpaccio
Cheese platter Seabass in salt crust Catalan Cream
Grilled vegetable

DAY 2 Snacked Scallops, Fried Banana
Cauliflower puree
-
Goat cheese on Roquet Octopus with tomato Key Lime Pie
and watermelon salad
Provencale

DAY 3 Fried salmon Pears Belle Helene
Anis Beurre Blanc
Lentils & Balsamic seasoning
-
Deep-fried Calamari Beef Filet Chocolat Fondant
Mash & Spanish

DAY 4 Butternut Soup Mushroom Risotto Specula’s Tiramisu
& Bacon Cream Spinach
Gambas
-
Vege Tempura Spaghetti Vongole Chocolate Profiteroles
Accras Morue

DAY 5 Mimosa Eggs Snacked Skrei Apple Crumble
Ratatouille
-
Moh Moh / Samoussa Chicken and Vege Curry Lychee Panna Cotta

DAY 6 Tapas Lobster & fennel salad Baklava
roast Garlic
-
Gasapcho Sushi Platter Fruit Mousse

DAY 7 Lamb Leg slow-cooked Brownie & Ice Cream
 Vitelo Tomato Ceviche Passion fruit & Watermelon and Mint Salad
 Pomegranate

No rates details available.


(15 December -30 April)
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
(1 May - 14 December)
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.


Available:
Hold/Option:
Booked:
Unavailable:

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No Yatch Insight Available.