KAJIKIA
CAPTAIN : Frédéric LORENTE
Nationality: French
Diploma: Master 500, 750 kW, Sport educator sailing
Language spoken: French, Italian and English
Coming from sports sailing, with more than 25 years of experience and several thousand miles done, the captain is a true passion man about the sea.
He did “break” with his sailor career to manage a sailboat rental company and especially take care of his 3 daughters while they grow up. Then, in 2014, he came back to the very closed captains of large sailing units circuit.
After being Whitefin’s Captain, classic sailboat Bruce King 90′, he joined the KAJIKIA adventure in November 2022. And he built a crew as his profile: professional, helpful and discreet.
Islander, 46-year-old, from Corsica island, he loves recounting stories and sea anecdotes from the regions he crosses. The Mediterranean and the Caribbean didn’t hold secrets for him.
Sharing is his leitmotif! He wants you to live your navigation experience as closely as possible. He will not hesitate to share his knowledge and you could participate in maneuvers if you wish.
Finally, your captain is a submarine hunter and will have the pleasure to make you taste fresh fish.
CHEF: Romina SOLONJA MAZZOCHI
Nationality: Argentinian / Spanish
Diploma: STCW 2010 – Food Hygien II
Aulas Gastronomicas Barcelona Courses
Languages: fluent English, Spanish, Portuguese & Italian
I am from Buenos Aires and have been living in Barcelona and the Canary Islands for the past 18 years.
I have worked as Chef in restaurants in various countries and the yacht industry for sixyears.
I am a very energetic and positive person. My passion is to offer our guests a healthy, tasty, and varied gastronomic Always consider their food preferences and pleasantly surprise them.
I have a keen interest in discovering different foods from various cultures. My culinary philosophy emphasises a balanced flavour profile using simple ingredients.
Over the past twenty years, I have worked as a waitress and kitchen assistant in various events, restaurants, and hotels in Buenos Aires, Brazil, and Barcelona.
From 2006 to 2014, I worked at several companies in Barcelona, including Fira Barcelona, Aspic Catering, Nómada, Robin Cook, Hotel AB Skiper, and Gran Marina Hotel Barcelona.
STEWARDESS: Anaïs MICHEL
Nationality: French
Diploma: STCW,
Languages spoken: fluent English
Originally from the south of France, Anaïs has now been living in the West Indies for 8 years
A traveler at heart and after numerous backpacking trips around the world, it is today on boats that she found her happiness.
With ten years of experience in the luxury hotel industry, going from Switzerland to Saint-Barthélémy and now based on the island of Saint-Martin.
It was two years ago that his passion turned to sailing boats. Always with a smile and boundless energy, she will do her utmost to ensure you have the vacation you dreamed of.
DECKHAND / STEWARDESS: Anouchka M-H MILLIAT
Nationality: French
Diploma: STCW
Languages: fluent Englis & Italian, proficient in Spanish
Anouchka was born in Antigua a hub of the Super Yacht industry and raised in her famous family owned French Restaurant, she has been organically immersed in both high-end services.
Her Atlantic crossing on Parsifal II was her introduction to the industry.
Fluent in French, English, Italian and proficient in Spanish.
Her active background and hobbies include Shotokan Karate, kickboxing and Kitesurfing.
Her motto is “I don’t lose, I win or I learn” and will make sure that your stay on Kajikia is a wonderful experience.
RELIEF FIRST MATE/ STEWARDESS: Vanessa GERBAULT
Nationality: French
Age: 44
Diploma: STCW, French deckhand certificate (CMP)
Language spoken: French and English
Vanessa has enjoyed a close affinity with nature from her early age.
Her passion for traveling runs in her blood. She used to live on a sailing boat for 3 years in Senegal, worked on trains for 2 years, in the air for 9 years, then she decided to come back to her first love… The ocean
Her background brings on KAJIKIA a strong safety awareness.
Since she joined captain Fred, she crossed twice the Atlantic, worked on a 50 ft catamaran and a beautiful 90 ft classic, around Mediterranean and Caribbean.
Vanessa is positive, friendly and always happy to help. In her spare time, she enjoys watersport and when she’s on dry land you´ll find her in the nature, trekking, running or reading a book.
She’s looking forward to give KAJIKIA´s guests an unforgettable experience in a safe and fun manner
Specifications
Boat Details
Details
Engine Details
ENGINES: 2 x John DEERE N5 – 230 HP
Bow thruster
GENERATORS: ONAN 27 KW + ONAN 19 KW
Locations
TV in the saloon
Guests cabins – Bluetooth & HDMI cable
Musics & Movies library
4 Speakers on Flybridge
Semi-rigid tender Highfield 5 meters with Yamaha 100 HP
Aft hydraulic passerelle
Aft inflatable pontoon sea raft
2 Water-ski adult (bi & mono)
1 Wakeboard
1 Seabob F5S
2 Sea scooters Navbow
1 Electric surf
3 Inflatable SUPs
1 Two seats inflatable Kayak
1 Towing ring: 1 Jobsea ESTA for 3
1 Waterproof Go Pro
1 Drone
Noddles
Snorkeling equipment for 8 Guests
RDV diving only, arranged on request
Fishing equipment with 3 rods, fishing lures and belts
Various parlour games
2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax | ||
---|---|---|---|---|---|---|---|---|
Summer 2023 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | |
Winter 2023 to 2024 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | |
Summer 2024 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | €69,000 | |
Winter 2024 to 2025 | €69,000 | €0 | €0 | €69,000 | €0 | €0 | €69,000 | |
SUMMER 2023 – Weekly rates for 2-8 guests: July – August: 69 000€ June – September: 60 000€ May – October: 55 000€ April: 50 000€ MYBA terms: + 30% APA and VAT One week minimum required – On request: 5 days minimum might be accepted depending of the schedule WINTER 2023-2024 – Weekly rates for 2-8 guests: One week minimum required – On request: 5 days minimum might be accepted depending of the schedule SUMMER 2024 – Weekly rates for 2-8 guests: One week minimum required – On request: 5 days minimum might be accepted depending of the schedule WINTER 2024-2025 – Weekly rates for 2-8 guests: |
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