CAPTAIN: Henry MOORE, born in 1994
Qualifications : RYA Yachtmaster Offshore, RYA Yachtmaster Ocean Theory, RYA cruising instructor, RYA powerboat Level 2, Approved Engine course (AEC), Elementary first aid training, RYA short range VHF certificate, RYA professional practices and responsabilities
Henry grew up near Bath in the U.K. He first started sailing yachts aged 17 in Gibraltar. His first experience was a competent crew course. From this, he realised it was something he wished to pursue further, and decided to go through the steps leading to Yachtmaster Offshore. He completed this later that year aged 18.
His qualifications led him to work his first season as a cruising instructor in Croatia the following year. Whilst in Croatia, he developed strong engineering skills. This took him further afield to Australia, where he worked on Tall Ships and a Super Yacht.
He returned to Croatia after meeting Carrie in their hometown. Their combined skills and love for the water has led them to work in Greece, Antigua, Guadeloupe and Croatia together as Captain Instructor and engineer on a wide range of boats.
In his spare time Henry loves to surf, swim, hike and dive. He is a qualified PADI Divemaster.
Henry is an enthusiastic sailer, who would love to show you the best bays, anchorages and the thrill of sailing a yacht.
COOK/HOSTESS : Carrie (Caroline) DRAY, born in 1992
Qualifications : RYA Yachtmaster Offshore, RYA cruising instructor, RYA powerboat Level 2, RYA first aid training, RYA short range VHF certificate, RYA professional practices and responsabilities, Food Hygiene Level 2, Nutrition, Healthier foods and Special diets Foundation Course, Chalet’s Chef qualification from Orchard’s School of Cookery
Carrie grew up sailing, setting foot on her first dingy aged just 5. She showed promising skills, and was lucky enough to be offered opportunities to sail Tall Ships from age 13. These trips took her to Norway, Holland, Canada, Ireland, Portugal and the Channel Islands. During some of these trips she began Offshore Yacht racing, and has carried these skills through her career to date.
Also a Yachtmaster Offshore and cruising instructor, Carrie and Henry met through their mutual goals and interests, and have been fortunate enough to travel and sail together. In their joint adventures, they have worked on a variety of sized vessels, both Monohull and Catamaran.
Carrie is a passionate chef, having completed training at the Orchard’s School of Cookery, and enjoys working with local cuisines and ingredients. Learning to cook on board a yacht in high seas during her racing days, she has found an easy transition to creating more refined dishes from a variety of inspirations.
When the opportunity arises, Carrie enjoys snorkelling, reading, music, hiking and running as ways to see the best of the local environment.
MATE/STEWARDESS: Lucy GOULD, born in 1996
Nationality : British
Qualifications : Basic Safety training, RYA competent crew
Languages : English
Pick Up Locations
Volvo Penta D4 - 180 HP
GE: 17,5 Kva, 230 V
12 US Gall/Hr
W. Med -Riviera/Cors/Sard.
GSM - Iridium
# of Videos:
# Dine In:
any age is welcome
220 - 24 V
# Port Hatches:
on deck only
AER 11,80 feet
Dinghy # pax:
Water Skis Adult:
Water Skis Kids:
Kayaks 1 Pax:
Kayaks (2 Pax):
Boarding Ladder (Loc/Type):
No menu details available.
No rates details available.
(15 December -30 April)
(1 May - 14 December)
W. Med -Riviera/Cors/Sard.
Please Contact Us For Availability
No Yatch Insight Available.
Ahoy! How nice to hear from you. We'll give your note a read and get back to you within the next day. Thank you!