FELICIA

FELICIA

BUILT/REFITYEAR 2017
YACHTLENGTH 65.00 Ft
NUMBER OFCABINS 4
NUMBER OFGUESTS 8
TOTALCREW 2
RATESFROM $22,700

Arnaud
CAPTAIN
Arnaud was born in a little village east of France. He spent the holidays of his childhood on the Mediterranean Sea, learning to sail on Hobie cat and Laser. In his early career choice, Arnaud studied child development psychology. He worked in social centers with trouble kids. His love for children takes him to the tourism industry managing the kids club in Club Med.
There, his passion for sailing took shape. To truly follow his dreams, he moved to the Caribbean island of Martinique in 2008. He sailed around the Caribbean as a professional skipper for 11 years. As freelance captain, he worked for several companies on different types and sizes of boats, chartering, delivering boats along the West Indies and across the Atlantic.
Learning to speak English was one of his main goals too and being in the Caribbean working with local businesses he achieved that goal, now he’s fluent.
Arnaud is not only passionate about the ocean, he also loves photography, free diving, hiking and travelling to different countries to experience their cultural backgrounds.

Vernice
CHEF/HOSTESS
Born further down in the south Island of Trinidad and Tobago, she moved to a country known for the friendly spirit of the people, St Vincent and the Grenadines. She grew up loving sea, where she fish with her brother. Upon completing High school, Vernice went to Canada to become a Personal Support worker, but realize that her passion was somewhere else.
Before the Yachting industry, she worked at the Tobago Cays Marine Park, where she managed her own souvenir and gift stall. At the end of the day when her business closes, she worked as a cook alongside her mother who is a chef doing beach Barbeque lobsters. At a young age she learnt the use of Caribbean spices to bring out the best taste in any meal. Enjoying cooking and creating, Vernice learnt to infuse the Caribbean touch in recipes from different nationality.
Besides cooking and eating, she love travelling, reading, fishing and modeling. She believes that the real beauty of life is Good food, Great friends, smiles and being comfortable.

Arnaud and Vernice are are familiar with down island charters and looking forward to sharing the lovely experience of sailing on catamaran Felicia with you







Specifications

Type Catamaran
BuilderPrivilege
Year Built1999
Size65.00 Ft
Beam34'5 Feet
Draft7 Feet
Guests8

Boat Details

Cabins: 4
Queen: 3
Single Cabins: 1
Showers: 4
Wash Basins: 4
Heads: -
Electric Heads: 4

Pick Up Locations

Pref. Pick-up: BVI (when open) SXM and Antigu
Other Pick-up: BVI, SXM, GRN, MTQ, GLP, ATG

Details

Refit: 2017
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

2 x Yanmar 140 HP Turbos 2 x 18Kw generators
Fuel Consumption: -
Cruising Speed: 7
Max Speed: 9 US Gall/Hr

Locations

Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: BVI WIFI Internet, VHF radios, cell phones

# of Videos: -
# DVDs/Movies: 150+
# CD's: 100 +iPod
Camcorder: No
Books: 50
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: 35GPH
Special Diets: Yes
Kosher: No
BBQ: Yes
# Dine In: 8
Minimum Age: Any age, babies welcome!
Generator: Yes - x 2
Inverter: 4,500 watt
Voltages: 220/110
Water Maker: 35GPH
Water Cap: 500 gals
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: Yes
# Port Hatches: 26
Guests Smokes: Aft transoms only
Crew Smokes: No
Pets Aboard: No
Pet Type: N/A
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: No

Water Sports

Dinghy size: 15' RIB center console
Dinghy hp: 90HP
Dinghy # pax: 7
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: No
Wave Runners: No
Kneeboard: Yes
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: Yes
Swim Platform: Scoop Steps
Boarding Ladder (Loc/Type): S/S off scoop steps
Sailing Dinghy: No
Beach Games: Yes
Fishing Gear: Yes
Gear Type: Trolling and Casting
Rods: 2 each

BREAKFAST

Breakfast each day consists of Coffee, Milk, Assortment of Tea, Fruit Juice, Yogurt, Fresh Fruits & Eggs
All breakfast specialities are served with a choice of bacon, eggs, ham or sausage

BLUEBERRY PANCAKES
.
Buttermilk Pancakes filled with fresh blueberries, served with butter and syrup

LAKESIDE OMELETTE
.Eggs, mushrooms, spinach, tomatoes & swiss cheese served with an English muffin

CHUNKY MONKEY WAFFLE
.
Pecans baked into a waffle and topped with bananas, chocolate syrup, pecans and finished with whipped cream

CREPE
.Tradational Crepes with pure maple syrup & brown sugar OR fresh lemon and white sugar

FRENCH TOAST
.French toast topped with fresh strawberries in strawberry glaze

OATMEAL
.Peanut butter banana chia oatmeal

MUFFINS

 

LUNCH

.Caribbean Chicken Salad with Fresh Bread
.Prawn Tostadas
.Beef Wrap served with Greek Salad
.Mozzerella & Tomato stuffed Zucchini boats
.Chili Lime Tilapia with Avocado Crème
.Chicken Ceasar Salad & Soft boiled Eggs

 

DINNER

.Salmon with Parsley Walnut Pesto served with Garlic Sweet Mashed Potatoes, String Beans & Veggie Stuffed Peppers
.Creamy Coconut Chicken Curry, Ginger Rice & Honey Roasted Carrots
.Sirloin with Hassleback Potatoes, Mushroom in Bush Sauce & Mixed Crunchy Vegetables
.Bacon Balsamic Brussle Sprouts, Spinach Stuffed Chicken & Roasted Asparagus
.Grilled Mahi Mahi with Avacado and Corn Salsa
.Caribbean Macaroni Pie, Stewed Lentil Peas and BBQ Ribs in Homemade Sauce

 

DESSERT

.Vanilla Crème Brulee
.Lime Cheesecake
.Caramelized Pineapple & Mango Ice Cream
.Creme Caramel Custard
.Coconut & Banana Almond Cream Tart
.Apple Pie

 

COCTAILS

.Mudslide
.Painkiller
.Ginger Gin & Tonic
.Snow Cap
.PinaColada

2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax
Winter 2020 to 2021 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000
Summer 2021 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000
Winter 2021 to 2022 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000
Summer 2022 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000
GENERAL NOTES:
MINIMUM NIGHTS: Inquire for less than 6
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
No USVI charters


$250 PER CABIN SLEEP ABOARD: Sleep aboard the night before charter dates. Boarding after 4PM, welcome cocktails, then dinner to be taken ashore at client expense. Includes breakfast the next morning. Valid for 6 night charter or longer. Minimum 2 cabins. EXCLUDES: Christmas and New Year's weeks.

HALF-BOARD RATES: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense.
2/$22,700 3/$23,050 4/$23,400 5/$23,750 6/$24,100 7$24,450 8/$24,800

LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$22,850 3/$23,275 4/$23,700 5/$24,175 6/$24,550 7/$24,975 8/$25,400

CHRISTMAS/NEW YEARS:
CHRISTMAS 2020: Standard rate applies
NEW YEARS: 1-8 guests @ $31,200 with 7 night minimum
New Year's must start no earlier than 12/27
Christmas must end no later than 12/26

***SPECIAL OFFERS ***

None at this time.


.
MCA Compliant
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat

(15 December -30 April)
Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
(1 May - 14 December)
Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards


Available:
Hold/Option:
Booked:
Unavailable:

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Felicia

I just viewed this yacht at the Virtual BVI Yacht Show today ( November 10th) Watch this video, and you will see why I think it is a stand out choice. Felicia will be able to do charters this winter season through the lower Caribbean! Time to take that Grenadines trip you have always talked about.