1-954-271-3005

AMURA II

BUILT/REFIT YEAR 2011
YACHT LENGTH 55.00 Ft
NUMBER OF CABINS 3
NUMBER OF GUESTS 6
TOTAL CREW 2
RATES FROM $20,000
Crew Profile Specifications Sample Menu Rates Calendar

Captain: Christian Atal
Nationality: Chilean
Languages: English, Spanish

Christian was born and raised in Santiago de Chile. At a young age he moved away from the city and discovered his passion for the sea. He became a dive instructor and captain.

With his first sail boat, he started leading diving expeditions when he decided to pursue a life that would allow him to live full-time on sea. He sailed through Chile’s southern shores, all the way up north to Mexico and the Caribbean where he has spend the last fifteen years. In 2013 Christian has found his new paradise and home – the islands of the Bahamas.

Other than sailing and travelling, Christian has got a passion for fitness, yoga and healthy food.

As the skipper of the yacht, with around 45.000 sea miles, Christian is a well-experienced sailor who would love to take you to the most beautiful islands of the Bahamas.

Chef: Iris Muller
Nationality: Dutch
Languages: Dutch, English, Spanish

Iris grew up in Holland with a father as chef. At a young age she developed a taste for good food cooked with love and creativity. Her open mind pushed her to always improve her recipes while traveling the world and tasting the flavors of Thailand, India, South America and Europe. Apart from cooking she is a singer, a cultural anthropologist and a reiki healer.

Specifications
Type:
Catamaran
Builder:
CNB Bordeaux
Year Built:
2011
Size:
55.00 Ft
Beam:
9.44 Metres
Draft:
1.50 Metres
Guests:
6
Boat Details
Cabins:
3
Double Cabins:
3
Details
A/C:
Full
Engine Details

• Engines: 2x 110 HP
• Generator: 17,5 kW

Fuel Consumption:
30
Locations
Winter Area:
Bahamas
Summer Area:
Bahamas
Generator:
17,5 kW
Internet Access:
Onboard WIFI
Other Amenities:

• Bluetooth Music + loudspeakers in saloon, cockpit & flybridge, remote controlled
• Colour LCD TV 32” PAL/SECAM with DVD in saloon

Other Toys:

• Tender 14ft with 50 HP motor
• Water Ski
• Wakeboard
• Standup paddle board
• Donuts towable
• Snorkel Gear
• Fishing Gear

Breakfast

Fresh and dried fruit, nuts and seeds

Traditional acai bowl – superfood blend of acai and banana,

topped with thinly sliced banana and muesli or granola

Eggs Benedict – toasted muffins with poached eggs and hollandaise sauce,

sprinkled with chopped chives

Smoked salmon bagel with organic cream cheese, lemon and capers

Blueberry and chocolate chip pancakes

Sausages and bacon

Choice of european cheeses and meats

Lunch

Shrimp and chicken green Thai curry

with jasmine rice and arugula salad

Grilled Mahi Mahi

with cilantro lime quinoa and Ratatouille vegetables

Wild salmon fillet

with mashed potatoes and fresh asparagus with pistachio butter

Dinner – Starter

Catch of the day ceviche

Wasabi tuna tartare served with lemon chips

Fresh Gazpacho

Dinner – Main Course

Truffled mushroom risotto

with garlic octopus, rosemary-thyme tomatoes and avocado salad

Surf and Turf – fillet mignon with creamy garlic shrimps,

rosemary potatoes and mixed vegetables

Fall of the bone beef and pork ribs,

served with oven baked potatoes, grilled capsicum and a garden salad

Dinner – Dessert

Homemade apple crisp with wallnuts and almonds

French crepes filled with chocolate cream and banana

Hot chocolate brownie with vanilla ice-cream

2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
N N N N N N

(15 December -30 April)
Bahamas
(1 May - 14 December)
Bahamas


Please Contact Us For Availability