AMURA II

AMURA II

BUILT/REFITYEAR 2011
YACHTLENGTH 55.00 Ft
NUMBER OFCABINS 3
NUMBER OFGUESTS 6
TOTALCREW 2
RATESFROM $20,000

Captain: Christian Atal
Nationality: Chilean
Languages: English, Spanish

Christian was born and raised in Santiago de Chile. At a young age he moved away from the city and discovered his passion for the sea. He became a dive instructor and captain.

With his first sail boat, he started leading diving expeditions when he decided to pursue a life that would allow him to live full-time on sea. He sailed through Chile's southern shores, all the way up north to Mexico and the Caribbean where he has spend the last fifteen years. In 2013 Christian has found his new paradise and home - the islands of the Bahamas.

Other than sailing and travelling, Christian has got a passion for fitness, yoga and healthy food.

As the skipper of yacht ALMA, with around 45.000 sea miles, Christian is a well-experienced sailor who would love to take you to the most beautiful islands of the Bahamas.

Chef: Iris Muller
Nationality: Dutch
Languages: Dutch, English, Spanish

Iris grew up in Holland with a father as chef. At a young age she developed a taste for good food cooked with love and creativity. Her open mind pushed her to always improve her recipes while traveling the world and tasting the flavors of Thailand, India, South America and Europe. Apart from cooking she is a singer, a cultural anthropologist and a reiki healer.




Specifications

Type Catamaran
BuilderCNB Bordeaux
Year Built2011
Size55.00 Ft
Beam9.44 Metres
Draft1.50 Metres
Guests6

Boat Details

Cabins: 3
Queen: -
Single Cabins: 1
Showers: 3
Wash Basins: 3
Heads: -
Electric Heads: 3

Pick Up Locations

Pref. Pick-up: Nassau
Other Pick-up: -

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

• Engines: 2x 110 HP • Generator: 17,5 kW
Fuel Consumption: 30
Cruising Speed: 7
Max Speed: 12 US Gall/Hr

Locations

Winter Area: Bahamas
Summer Area: Bahamas

Amenities

Salon Tv/VCR: Yes
Salon Stereo: -
Sat Tv: • Satellite phone
• Internet system
# of Videos: -
# DVDs/Movies: Yes
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: Yes
Water Maker: Yes
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: 17,5 kW
Inverter: -
Voltages: -
Water Maker: Yes
Water Cap: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: Yes
Hammock: -
Windscoops: -

Water Sports

Dinghy size: 14ft
Dinghy hp: 50
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: 4
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -

Breakfast

Fresh and dried fruit, nuts and seeds

Traditional acai bowl – superfood blend of acai and banana,

topped with thinly sliced banana and muesli or granola

Eggs Benedict - toasted muffins with poached eggs and hollandaise sauce,

sprinkled with chopped chives

Smoked salmon bagel with organic cream cheese, lemon and capers

Blueberry and chocolate chip pancakes

Sausages and bacon

Choice of european cheeses and meats

Lunch

Shrimp and chicken green Thai curry

with jasmine rice and arugula salad

Grilled Mahi Mahi

with cilantro lime quinoa and Ratatouille vegetables

Wild salmon fillet

with mashed potatoes and fresh asparagus with pistachio butter

Dinner - Starter

Catch of the day ceviche

Wasabi tuna tartare served with lemon chips

Fresh Gazpacho

Dinner - Main Course

Truffled mushroom risotto

with garlic octopus, rosemary-thyme tomatoes and avocado salad

Surf and Turf - fillet mignon with creamy garlic shrimps,

rosemary potatoes and mixed vegetables

Fall of the bone beef and pork ribs,

served with oven baked potatoes, grilled capsicum and a garden salad

Dinner - Dessert

Homemade apple crisp with wallnuts and almonds

French crepes filled with chocolate cream and banana

Hot chocolate brownie with vanilla ice-cream

No rates details available.


(15 December -30 April)
Bahamas
(1 May - 14 December)
Bahamas


Available:
Hold/Option:
Booked:
Unavailable:

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